※밑줄 친 부분 중 어법상 옳지 않은 것을 고르시오. [문5.∼문6.]… | [국회직 9급 영어] 25년 1회차 기출문제 상세 페이지

※밑줄 친 부분 중 어법상 옳지 않은 것을 고르시오. [문5.∼문6.]

The first place to start when you look at the Nutrition Facts panel is the serving size and ①the number of servings in the package. Serving sizes are given in familiar units, such as cups or pieces, ②followed by the metric amount. Serving sizes are based on the amount of food people typically eat, which ③makes them realistic and easy to compare to similar foods. Calories are a measure of how much energy you get from a serving of this food. Eating too much fat or too much sodium may increase your risk of certain chronic diseases, like heart disease or high blood pressure. Eating too many calories is linked to ④be overweight and obesity. Americans often don’t get enough dietary fiber, vitamin A, vitamin C, calcium, and iron in their diets. Eating enough of these nutrients can improve your health, and they help ⑤reduce the risk of some diseases.

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어법상 옳지 않은 것은 “be”로, “is linked to” 뒤에는 “being”이 와야 한다.
“be linked to”의 to는 전치사이므로 뒤에 동명사가 온다. 따라서 “is linked to being overweight and obesity”(과체중과 비만으로 이어진다)가 옳다.
“the number of”: “the number of + 복수명사”(~의 수) 구문으로 “servings”를 받아 옳다.
“followed by”: 주어 “Serving sizes”를 받는 분사구문으로, 익숙한 단위 뒤에 미터법 양이 이어진다는 수동 관계라 옳다.
“makes”: 계속적 용법의 관계대명사 which가 앞 절 전체를 받으므로 단수 동사가 옳다.
“reduce”: “help + 동사원형” 구문으로 옳다.